Rhodiola Rosea P.E.

Plant Source: Dry Roots of Rhodiola rosea L.

Characteristics: Reddish brown powder with a sweet smell and a bitter taste

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Active Ingredients: Salidroside, Rosavins

Specifications: Salidroside 1% -10% HPLC
Rosavins 1% -10% HPLC

Assay Method:HPLC

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Functions:

1. To improve immunity and enhance physical fitness

2. To improve hematopoietic function

3. Anti-aging, anti-tumor, anti-fatigue, lowering blood sugar and anti-virus effects

4. To prevent against altitude sickness, etc.